Pork and Apple Salad with Blue Cheese Dressing
Pork and Apple Salad with Blue Cheese Dressing
PREP 25 min. BROIL 9 min.
Makes 4 serving.
Pork and Apple Salad with Blue Cheese Dressing Ingredients: |
- 1/3 cup buttermilk
- 2 tablespoons light mayonnaise or salad dressing
- 2 tablespoons crumbled blue cheese
- 1 green onion, thinly sliced
- 2 boneless pork loin chops (about 12 ounces total), cut ¾ inch thick
- 2 teaspoons snipped fresh thyme or 1 teaspoon dried thyme, crushed
- ¼ teaspoon ground black pepper
- 8 cups torn mixed salad greens
- 2 medium apples and/or thinly sliced
- ¼ cup coarsely chopped walnuts, toasted (optional)
- Cracked black pepper (optional)
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